Fri Feb 11, 6:30 PM - Fri Feb 11, 11:30 PM
2875 University Parkway, Sarasota, FL 34243
Community: Sarasota
Description
Bring that someone special and enjoy a romantic evening of great food, libation, and togetherness. At Feb 11,2022 18:30 Publix Aprons Cooking School at University Walk Sarasota
Event Details
Bring that someone special and enjoy a romantic evening of great food, libation, and togetherness. Price is per couple; add one ticket to cart.
Class menu.
Lemon-Garlic Shrimp Toasts with Avocado
Baby Arugula Salad with Pears, Bacon, Chevre, and Honey-Truffle Vinaigrette
Filet Mignon Au Poivre with French Green Beans and Potato Gratin
Chocolate Souffle and Raspberry Sauce
What to expect.
This class is for adults 18 years of age and older only. No children allowed unless otherwise specified.
Wine is provided at most evening classes, but you must be 21 years of age or older to drink alcoholic beverages. Drink responsibly.
This is a demonstration-style cooking class. Sit back, relax, and let our chefs do the cooking. Enjoy all of our delicious menu items and ask questions as we walk you through each recipe.
Other details.
Reservations are on a first-come, first-served basis. Cancellations must be made 72 hours in advance of the class for a refund.
Full payment for all classes is required at time of registration.
Price includes recipes, demonstration, and samples of the food prepared. Wine is provided at most evening classes.
You must be 21 years of age or older to drink alcoholic beverages. Drink responsibly.
Publix may cancel classes not meeting enrollment standards, in which case any payment remitted will be refunded. Publix reserves the right to change recipes or substitute instructors for any reason.
Please be aware that our products, prepared items, and cooking school facilities may have had contact with the following food allergens: fish, eggs, milk, wheat, peanuts, soybeans, tree nuts, sesame, and shellfish.
Please do not attend Cooking School class(es) if you or your guests have, or have been exposed to, any communicable diseases including cold, flu, etc.
Class menu.
Lemon-Garlic Shrimp Toasts with Avocado
Baby Arugula Salad with Pears, Bacon, Chevre, and Honey-Truffle Vinaigrette
Filet Mignon Au Poivre with French Green Beans and Potato Gratin
Chocolate Souffle and Raspberry Sauce
What to expect.
This class is for adults 18 years of age and older only. No children allowed unless otherwise specified.
Wine is provided at most evening classes, but you must be 21 years of age or older to drink alcoholic beverages. Drink responsibly.
This is a demonstration-style cooking class. Sit back, relax, and let our chefs do the cooking. Enjoy all of our delicious menu items and ask questions as we walk you through each recipe.
Other details.
Reservations are on a first-come, first-served basis. Cancellations must be made 72 hours in advance of the class for a refund.
Full payment for all classes is required at time of registration.
Price includes recipes, demonstration, and samples of the food prepared. Wine is provided at most evening classes.
You must be 21 years of age or older to drink alcoholic beverages. Drink responsibly.
Publix may cancel classes not meeting enrollment standards, in which case any payment remitted will be refunded. Publix reserves the right to change recipes or substitute instructors for any reason.
Please be aware that our products, prepared items, and cooking school facilities may have had contact with the following food allergens: fish, eggs, milk, wheat, peanuts, soybeans, tree nuts, sesame, and shellfish.
Please do not attend Cooking School class(es) if you or your guests have, or have been exposed to, any communicable diseases including cold, flu, etc.
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