Description
PIER 22, downtown Bradenton's landmark restaurant and party venue, stays open late New Year's Eve. With two levels of dining and entertainment, there's something for everyone to enjoy!
Event Details
Date: Monday, December 31, 2018, through Tuesday, January 1, 2019!
Hours: Open from 11:30 AM–1:00 AM
Reservations:
Go online or Call +1 (941) 748-8087
VIP Option Requires Booking By Phone
VIP BALLROOM PARTY RESERVATIONS – Starting At 9 PM
2nd Floor Ballroom Access Included | $149 per person + 7% tax & 20% gratuity
The PIER 22 Grand Ballroom is for guests who are 21 years of age and older.
Chef-created buffet menu items include party favorites such as assorted sushi, salads,
oysters, crab cakes, shrimp, mushrooms, carved prime rib, grouper Oscar,
mini burgers, tortellini, market sides, dessert displays and more!
(Several gluten-free menu items are available on the buffet).
Premium open bar includes a variety of beer, wine, and cocktails.
Liquors such as Grey Goose, Titos, Crown Royal, Makers Mark, The McCallen,
Kahlua, Baileys, Cuervo 1800, Cointreau, Flor de Cana Rum, Captain Morgan Private Stock
& Amaretto di Sarona, etc. are also available.
Additional Details:
∙Two floors of entertainment including al fresco terrace dance party
∙Exclusive access to the newly renovated PIER 22 Grand Ballroom
∙Premium dinner buffet created by Executive Chef Greg Campbell
∙Premium open bar
∙Ballroom party DJ entertainment by Party Pro DJ
∙Photo fun booth access
∙Midnight toast and balloon drop
∙New Year’s Eve party favors
Due to the popularity of this event, a credit card is required to make a reservation. VIP Cancellation requests MUST be submitted by Dec. 29 to receive a full refund.
The VIP buffet is served from 9:00–11 p.m.
Reservations: Call +1 (941) 748-8087 (online reservations for VIP are not available at this time)
GENERAL PIER 22 DINNER RESERVATIONS – Starting At 4 PM
1st Floor & Terrace Dining Areas | à la carte menu pricing + applicable taxes
Enjoy a chef-created holiday menu while dining waterside with family and friends.
Additional Details:
∙Special holiday menu is served from 4 PM.–11 PM
∙Lounge areas for those that want to stay and play after dinner
∙Terrace party DJ entertainment by Party Pro DJ
∙Photo fun booth access
∙New Year’s Eve party favors
∙Cash bar for those 21 and up
∙Menu subject to change
Seating preferences for General
Hours: Open from 11:30 AM–1:00 AM
Reservations:
Go online or Call +1 (941) 748-8087
VIP Option Requires Booking By Phone
VIP BALLROOM PARTY RESERVATIONS – Starting At 9 PM
2nd Floor Ballroom Access Included | $149 per person + 7% tax & 20% gratuity
The PIER 22 Grand Ballroom is for guests who are 21 years of age and older.
Chef-created buffet menu items include party favorites such as assorted sushi, salads,
oysters, crab cakes, shrimp, mushrooms, carved prime rib, grouper Oscar,
mini burgers, tortellini, market sides, dessert displays and more!
(Several gluten-free menu items are available on the buffet).
Premium open bar includes a variety of beer, wine, and cocktails.
Liquors such as Grey Goose, Titos, Crown Royal, Makers Mark, The McCallen,
Kahlua, Baileys, Cuervo 1800, Cointreau, Flor de Cana Rum, Captain Morgan Private Stock
& Amaretto di Sarona, etc. are also available.
Additional Details:
∙Two floors of entertainment including al fresco terrace dance party
∙Exclusive access to the newly renovated PIER 22 Grand Ballroom
∙Premium dinner buffet created by Executive Chef Greg Campbell
∙Premium open bar
∙Ballroom party DJ entertainment by Party Pro DJ
∙Photo fun booth access
∙Midnight toast and balloon drop
∙New Year’s Eve party favors
Due to the popularity of this event, a credit card is required to make a reservation. VIP Cancellation requests MUST be submitted by Dec. 29 to receive a full refund.
The VIP buffet is served from 9:00–11 p.m.
Reservations: Call +1 (941) 748-8087 (online reservations for VIP are not available at this time)
GENERAL PIER 22 DINNER RESERVATIONS – Starting At 4 PM
1st Floor & Terrace Dining Areas | à la carte menu pricing + applicable taxes
Enjoy a chef-created holiday menu while dining waterside with family and friends.
Additional Details:
∙Special holiday menu is served from 4 PM.–11 PM
∙Lounge areas for those that want to stay and play after dinner
∙Terrace party DJ entertainment by Party Pro DJ
∙Photo fun booth access
∙New Year’s Eve party favors
∙Cash bar for those 21 and up
∙Menu subject to change
Seating preferences for General