We are an open-air restaurant, old-Florida tiki bar, and live music venue established by the Stottlemyer family. Our menu includes delicious barbecue like slow-cooked brisket, tender ribs, pulled pork, award-winning fried chicken, sandwiches, po-boys, signature sides, salads, and much more. Take-out and catering available. South Florida's best live music. Large parties and families are always welcome. Reservations accepted.
Kitchen closes one hour before closing time.
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