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Description
The owners, Ken White and Bryan Domian, have fused their vision for creatively prepared fine food in a casual and friendly atmosphere featuring a state of the art bar with the areas only frost rail to keep your drink perfectly chilled. A local favorite since 1955, Howards Restaurant is the perfect place to enjoy high quality entrees prepared with fresh ingredients and our staff will provide superior service. Menus include Lunch, Early Bird, Dinner and Breakfast on Sundays.
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