Description
PIER 22 offers a chef-created sweetheart dinner menu this Valentine's Day!
Event Details
Housemade preparations include satisfying main courses such as wasabi-crusted ahi tuna, New Zealand rack of lamb, roast duckling and housemade sushi. Also on the menu, guests will find romantic concoctions such as the chocolate kiss and chocolate covered cherry martinis, the ruby fizz cocktail, champagne for toasting and an award-winning wine list. Executive chef Greg Campbell further suggests topping off your meal with a bit of espresso and a tasty homemade dessert for the perfect finish.
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