Our spacious kitchen allows us to prepare almost everything we serve from scratch: we do our own butchering, bake our own breads, smoke our own salmon, and make our own soups and sauces. This allows us assure our customers that they will receive a meal of the highest quality each and every time they dine with us.
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The Waterfront Restaurant specializes in New American Cuisine with an emphasis on sustainability. We strive to source only the finest ingredients from local and independent vendors.
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